Showing posts with label IKEA. Show all posts
Showing posts with label IKEA. Show all posts

Friday, August 1, 2008

Former French Lit Teachers and Paella Pans

I would have stayed inside all day working on the towel rod in the bathroom (day three, and I still don't have those drywall anchors in correctly) but for the mouthwatering memories of eating paella in the Mission.

Last time Dutch and I were at IKEA, I discovered that they not only sell paella pans, but they also publish companion cookbooks. The paella pan was more than I wanted to spend, but the cookbook was cheap. I wondered how those Swedes were going to interpret paella. I flipped through it, and ingredient lists were short, which is generally a good sign.

I was trying to escape getting sucked into the half-finished towel rod disaster this morning, so I decided to go online and peruse the world's kitchen accessory selections. I looked at tagines, dutch ovens, griddles and skillets. It was all very exciting. I would have bought everything I looked at, except the thought of shipping a 35 lb dutch oven half way across the country seemed ridiculous when I could simply drag my lazy ass a few miles across town and I could inspect all the dutch ovens I wanted.



Cookin' is a second-hand gourmet supply store. Dutch and I stumbled in a few months ago for the first time. Crockery, pans, butter dishes, bowls, china, bundt pans, cast iron, copper, cookbooks are all stacked to the ceiling in rickety piles. I always tiptoe very carefully, as there are a million things to break in every corner. I was perusing the butter dishes when a large crashing sound shattered the quiet. The shop-lady started yelling at the culprit, a little 20something hipster in a pink cloche. Then she turned to me and gave me the universal "humans are so stupid" look. She explained that that area was "obviously roped off" and off course anyone stupid enough to ignore the signs got what they deserved. The girl then ran out of the store with her head down. I told her I knew all about people-ignoring-directions because I am a teacher. It turns out that she used to teach 17th century French Lit, but had to quit "because they kept giving me illiterate students." Apparently, its much easier to find the matching bottom and tops of vintage crisscross depressions glass butterdishes (it took five years! she claimed). I bought it, and right now Dutch's special Irish butter is climbing towards room temperature in it. I also bought an ancient griddle with a century of pancake batter-crust intact, a few pyrex mixing bowls, and a gigantic paella dish.

I feel a bit foolish for buying the paella dish, especially since I haven't ever cooked paella in one before, but it was so purty. Tonight, its paella. The language in Ikea's "More than just a Pot" book is a bit strange, as if it was translated by a non-English speaker. I wanted to put a link, but I couldn't find any mention of it on Amazon or Ikea.com. A German website is mentioned in the cover, and I even found their cookbook section, but no mention of my book. They do advertise an intriguing "Amerikan" cookbook. Tonight I am going to attempt "Black Squid Paella."

Wednesday, July 11, 2007

Abba in a tube

A very generous Swedish family let me stay with them last night, in Muttonham. The feast was well underway when I arrived last evening.


We began with Corona at 6 (to accompany the chile and cornbread), Swedish Gevalia coffee at 9 (to go with the chocolate mousse), followed by Lapsang at 10 (to go with the shortbread). We took a break to go to bed. The feast resumed at 7:30 with black tea, pancakes, rolls, kefir (in a bowl), a large tray of cheeses, salami, braunschwaiger and a mysterious product in a tube. When I enquired about it, the little Swedes wrinkled their noses and told me that if I ate it, I'd have to brush my teeth, that it was stinky, and I also heard a "gross!"



I couldn't resist, stinky breath or not. Someone passed me a spoon and I tried a squirt. It was salty and smoky. Yum. Poppa told me he liked it on cheese, just like the kid in the illustration. I asked them if there was any connection with the other Abba. They said "no," but the kaviar came first.

The IKEA Constant

They do a lot of their grocery shopping at the local IKEA. They showed me a vintage Billy, from 1970, and it was the same color as the one they got last year. They were nearly identical.

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